About Watergrasshill Angus

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Watergrasshill Angus is set on 500 acres in the Gippsland foothills of the Baw Baw ranges 2 hours from Melbourne, in the most prized beef producing region.

Historically, Neerim Valley has been producing beef from the late 1800’s.

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Latest Recipes

  • Watergrasshill Bolognese
    Watergrasshill Angus Bolognese Ingredients 2 tablespoons olive oil 1 brown onion diced 2 cloves garlic chopped 1 kg premium mince ½ cup tomato paste 2 x cans chopped...
  • Watergrasshill Angus Pot Roast
    Watergrasshill Angus Slider This is sure to become a quick favourite dish for your household. Ingredients 1 kg Rump Salt/pepper Olive Oil 1 onion diced 1 carrot diced 1 leek...
  • Watergrasshill Angus Slider
    Watergrasshill Angus Slider This is sure to become a quick favourite dish for your household. Ingredients 1 kg brisket 1 cup beef stock 1 tablespoon Cajun spice 2 tablespoons Worcestershire...

Why Choose Us?

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Watergrasshill Angus supplies Watergrasshill Angus Beef from Gippsland best pastures to you.

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